Divadish Personal Chef Services


Showing Tag: "anytime" (Show all posts)

Taco Soup.......!

Posted by Gianna Elizabeth Ianos on Saturday, October 25, 2014, In : Taco Soup? 


Taco Soup
This weeks soup is Taco , if you Love Taco's you will Love this easy making soup.....!

Your list of ingredients:
  • (2) cans of Mild Chili Beans with sauce
  • (2) cams of diced tomatoes 
  • (2) cans of tomato sauce
  • (1) can of tomato paste ( add water to paste in a separate container, app. 2 cups till all is blended then add to your soup mixture)
  • 1 tsp. of cayenne pepper
  • (1) pkg. of taco seasonings
  • 1/2 tsp. of Ginger (dry)
  • 1LB. of browned 80/20 chuck hamburger (drain all fluid off before adding to the ...

Continue reading ...
 

Potato Bacon Soup!!!

Posted by Gianna Elizabeth Ianos on Sunday, October 19, 2014, In : Fall Soup's 


Potato Bacon Soup

Fall is here and so is soup season,,, today's soup is Potato Bacon,,, Yummy and full of creamy goodness.
Made with 1/2 & 1/2 and chicken stock it is one of my fav's with a good dunking bread...Beverage of choice a cup of hot spiced apple cider and your have a meal. If you fill extra ambitious you could even add a Candied pecan /bleu cheese salad with Balsamic dressing. Really what's not to like? 

If you like more veggies in your soup you can add a can of organic corn bits and 1...

Continue reading ...
 

Quiche for Dinner?

Posted by Gianna Elizabeth Ianos on Friday, February 21, 2014, In : Food Olympics 


Ham Quiche'

Quiche is another wonderful alternative to dinner or lunch, especially if their made like this hearty one.

Loaded with smoked ham and cheddar cheese, then a splash of seasonings with half and half to make it all so fluffy you think it was a cloud you made. 

This quiche sliced into (6) servings is filling and delicious, full of meat and cheeses and just the right blend of dill, chives
and caraway to make it a very tasty meal for brunch, lunch or dinner. Serve it with a side salad or fr...

Continue reading ...
 

Real Italian Lasagna!

Posted by Gianna Elizabeth Ianos on Monday, October 7, 2013, In : Lasagna for any occasion 



Lasagna

Divadish's Lasagna is all real, meaning real cheeses, real meats, Ricotta, (not Cottage Cheese) A rich Red Sauce made with a little Vino mixed in to make it even more delicious, and layer after layer of noodles filling each with all of this delicious, yummy , ingredients. It makes my mouth water just thinking about it... What would you do to get yourself a pan of Heaven? Make a deal with the Devil? call your friends Italian Mamma ? try to make it yourself? how about picking up the phon...

Continue reading ...
 

Chocolate Raspberry Cake!

Posted by Gianna Elizabeth Ianos on Sunday, July 21, 2013, In : Cake anytime 



Cake we all want cake... yes dessert before dinner, sometimes, even breakfast before lunch, we experience strange cravings, is it hormonal? or is it just a craving? could be both, but who really cares, it's cake... I say Yes to this Bad Boy and get your fork ready and skip the plate.... Okay now let's eat Cake as the French would say.

Continue reading ...
 

Easy & Quick Salad Recipe

Posted by Gianna Elizabeth Ianos on Tuesday, May 1, 2012, In : Salad Recipe 

Asparagus & Cranberry Salad

Recipe by Chef Gianna

Ingredients:
4 washed portabello mushrooms sliced thin
4 washed spears of asparagus chopped in 1/4 slices
1/4 cup of dried cranberries
1/4 cup of diced onion
 2-3 cups washed spinach or Romain lettuce

Dressing:
1/4 tsp. of ground dry mustard
3 tbsps. of red wine vinegar
1tsp. of sugar
dash of sea salt
3tbsps.of olive oil
Put the above in glass jar with lid and shake till blended.
Taste mixture to make sure it has enough tart sweet taste, if not add more of ...

Continue reading ...
 

Gourmet Pumpkin Muffins!

Posted by Gianna Elizabeth Ianos on Monday, July 18, 2011, In : Jumbo's 
Pumpkin Spice and everything nice! 
Creating new flavors for morning muffins is always exciting.
This muffin was no exception.

Here is what I did to make it a little more spectacular.
I took my spice bread recipe + my muffin recipe added some Libby's gourmet pumpkin mix and a touch more pumpkin spice.
Then added a little extra cream to make everything a little more rich.
Combined all the above, blended to creamy and baked in jumbo cupcake liners for 
app. 16 minutes @ 350' 
The result was m...
Continue reading ...
 

Lemon Cookies

Posted by Gianna Elizabeth Ianos on Tuesday, June 7, 2011, In : Cookie Monster 
Finding a good sugar cookie recipe is almost as hard as finding a needle in a haystack.


These wafer thin buttery lemon crisps are melt in your mouth Yum!
Let me draw you a pictured in your mind, light, chewy, moist, and just the right amount of lemon to make your mouth say Yes please!
I like these anytime because they are not a heavy cookie, and you can have (3) @ only 50 calories...
Now you all know how we like more for less!...
Accompany them with your favorite beverage and you have a mid-mo...

Continue reading ...
 
 

Showing Tag: "anytime" (Show all posts)

Taco Soup.......!

Posted by Gianna Elizabeth Ianos on Saturday, October 25, 2014, In : Taco Soup? 


Taco Soup
This weeks soup is Taco , if you Love Taco's you will Love this easy making soup.....!

Your list of ingredients:
  • (2) cans of Mild Chili Beans with sauce
  • (2) cams of diced tomatoes 
  • (2) cans of tomato sauce
  • (1) can of tomato paste ( add water to paste in a separate container, app. 2 cups till all is blended then add to your soup mixture)
  • 1 tsp. of cayenne pepper
  • (1) pkg. of taco seasonings
  • 1/2 tsp. of Ginger (dry)
  • 1LB. of browned 80/20 chuck hamburger (drain all fluid off before adding to the ...

Continue reading ...
 

Potato Bacon Soup!!!

Posted by Gianna Elizabeth Ianos on Sunday, October 19, 2014, In : Fall Soup's 


Potato Bacon Soup

Fall is here and so is soup season,,, today's soup is Potato Bacon,,, Yummy and full of creamy goodness.
Made with 1/2 & 1/2 and chicken stock it is one of my fav's with a good dunking bread...Beverage of choice a cup of hot spiced apple cider and your have a meal. If you fill extra ambitious you could even add a Candied pecan /bleu cheese salad with Balsamic dressing. Really what's not to like? 

If you like more veggies in your soup you can add a can of organic corn bits and 1...

Continue reading ...
 

Quiche for Dinner?

Posted by Gianna Elizabeth Ianos on Friday, February 21, 2014, In : Food Olympics 


Ham Quiche'

Quiche is another wonderful alternative to dinner or lunch, especially if their made like this hearty one.

Loaded with smoked ham and cheddar cheese, then a splash of seasonings with half and half to make it all so fluffy you think it was a cloud you made. 

This quiche sliced into (6) servings is filling and delicious, full of meat and cheeses and just the right blend of dill, chives
and caraway to make it a very tasty meal for brunch, lunch or dinner. Serve it with a side salad or fr...

Continue reading ...
 

Real Italian Lasagna!

Posted by Gianna Elizabeth Ianos on Monday, October 7, 2013, In : Lasagna for any occasion 



Lasagna

Divadish's Lasagna is all real, meaning real cheeses, real meats, Ricotta, (not Cottage Cheese) A rich Red Sauce made with a little Vino mixed in to make it even more delicious, and layer after layer of noodles filling each with all of this delicious, yummy , ingredients. It makes my mouth water just thinking about it... What would you do to get yourself a pan of Heaven? Make a deal with the Devil? call your friends Italian Mamma ? try to make it yourself? how about picking up the phon...

Continue reading ...
 

Chocolate Raspberry Cake!

Posted by Gianna Elizabeth Ianos on Sunday, July 21, 2013, In : Cake anytime 



Cake we all want cake... yes dessert before dinner, sometimes, even breakfast before lunch, we experience strange cravings, is it hormonal? or is it just a craving? could be both, but who really cares, it's cake... I say Yes to this Bad Boy and get your fork ready and skip the plate.... Okay now let's eat Cake as the French would say.

Continue reading ...
 

Easy & Quick Salad Recipe

Posted by Gianna Elizabeth Ianos on Tuesday, May 1, 2012, In : Salad Recipe 

Asparagus & Cranberry Salad

Recipe by Chef Gianna

Ingredients:
4 washed portabello mushrooms sliced thin
4 washed spears of asparagus chopped in 1/4 slices
1/4 cup of dried cranberries
1/4 cup of diced onion
 2-3 cups washed spinach or Romain lettuce

Dressing:
1/4 tsp. of ground dry mustard
3 tbsps. of red wine vinegar
1tsp. of sugar
dash of sea salt
3tbsps.of olive oil
Put the above in glass jar with lid and shake till blended.
Taste mixture to make sure it has enough tart sweet taste, if not add more of ...

Continue reading ...
 

Gourmet Pumpkin Muffins!

Posted by Gianna Elizabeth Ianos on Monday, July 18, 2011, In : Jumbo's 
Pumpkin Spice and everything nice! 
Creating new flavors for morning muffins is always exciting.
This muffin was no exception.

Here is what I did to make it a little more spectacular.
I took my spice bread recipe + my muffin recipe added some Libby's gourmet pumpkin mix and a touch more pumpkin spice.
Then added a little extra cream to make everything a little more rich.
Combined all the above, blended to creamy and baked in jumbo cupcake liners for 
app. 16 minutes @ 350' 
The result was m...
Continue reading ...
 

Lemon Cookies

Posted by Gianna Elizabeth Ianos on Tuesday, June 7, 2011, In : Cookie Monster 
Finding a good sugar cookie recipe is almost as hard as finding a needle in a haystack.


These wafer thin buttery lemon crisps are melt in your mouth Yum!
Let me draw you a pictured in your mind, light, chewy, moist, and just the right amount of lemon to make your mouth say Yes please!
I like these anytime because they are not a heavy cookie, and you can have (3) @ only 50 calories...
Now you all know how we like more for less!...
Accompany them with your favorite beverage and you have a mid-mo...

Continue reading ...
 
 

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